1. Consumer acceptance of genetically modified foods /
Author: edited by Robert E. Evenson and Vittorio Santaniello
Library: Center and Library of Islamic Studies in European Languages (Qom)
Subject: Consumers' preferences,Food-- Biotechnology,Food preferences,Genetically modified foods
Classification :
TP248
.
65
.
F66
C66
2004
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2. Consumer acceptance of genetically modified foods
Author: / edited by Robert E. Evenson and Vittorio Santaniello
Library: Central Library and Document Center of Shahid Chamran University (Khuzestan)
Subject: Genetically modified foods.,Food--Biotechnology,Consumers' preferences.,Food preferences.
Classification :
TP
,
248
.
65
,.
F66
,
C66
,
2004
![](/design/images/bookmore.png)
![](/design/images/visualshelfbtn.png)