1. Consumer acceptance of genetically modified foods /
پدیدآورنده : edited by Robert E. Evenson and Vittorio Santaniello
کتابخانه: Center and Library of Islamic Studies in European Languages (Qom)
موضوع : Consumers' preferences,Food-- Biotechnology,Food preferences,Genetically modified foods
رده :
TP248
.
65
.
F66
C66
2004